Ozarka College will be hosting a Kids Cooking Camp this summer. The camp is an enrichment program for students ages 8-17 who are interested in learning culinary skills in a fun, hands-on environment.

Classes will be held May 27-29, 2025, from 8:00 a.m. to 3:00 p.m. each day at Ozarka College, 218 College Dr., Melbourne. The deadline to apply for admission is May 1, 2025. The price of the camp is $75.

This program is designed to provide youth with an exciting opportunity to expand their culinary knowledge, learn kitchen safety, and gain hands-on cooking experience. Students will also have the opportunity to become familiar with the Ozarka College Melbourne campus and learn more about culinary education and career pathways.

Breakfast, lunch, and a snack will be provided to all students each day.

For more information about the Ozarka Kids Cooking Camp or if you are interested in enrolling your child in the summer camp, please contact Brioney Edwards, Lead Culinary Faculty, at 870.368.2070 or email chef@ozarka.edu. Space is limited, so anyone interested is encouraged to complete the application as soon as possible.